I feel like there's two types of people in the world-- candy corn lovers and candy corn haters. There doesn't seem to be many people who fall in the middle. But regardless of your opinion on the taste of candy corn, this candy corn wreath is sure to be loved by many. It also helps that it's easy to make, and it can last you the entire fall season.
Begin by wrapping the wreath form with the white ribbon. Hot glue one end of the white ribbon to the wreath form and wrap it around until the form is completely covered in ribbon. Glue the end of the ribbon to secure it.
Assemble the candy corn treat dispensers. This is pretty easy– they just snap together.
Glue the candy corn treat dispensers onto the wreath form by placing a dot of hot glue on one side. I did an alternating pattern with every other candy corn facing in and the others facing out, making sure that the seams were on the sides. Space them so that they’re almost touching. You should end up using 18 candy corns.
To make the hanger, glue a small piece of ribbon to the back of the wreath.
Happy candy corn wreath making! Just make sure you tell your friends and family it’s not edible.