Make these adorable high heeled cupcakes for the Chanel or Kate Spade loving bride. These are no bake and the ingredients are easily sourced & easily made

Recipe Time

60 to 100 min

Servings

10 to 12 Servings

Ingredients:

12 Store bought cupcakes in your choice of color and flavor
2 Cans Wilton Decorators Icing
Pink Food Coloring (we used Wilton Rose)
Black Food Coloring (We used Wilton Black)
Disposable Icing Bags
Optional, specialty cake frosting tips
Pepperidge Farm Milano Cookies, or other oval shaped cookie
Pepperidge Farm Pirouline Cookies

Step

Place one cupcake in the center of your work area, and carefully press an oval cookie into the icing on top, at a 45 degree angle as shown.

Step

Measure the approximate distance between the back of the "heel" and the table, and break a Pirouline in half. With the pin frosting, frost one end of the pirouline generously and press it up under the oval cookie, creating the support piece that will be the heel of the shoe. You can add more icing once it's in place if you like.

Step

Pipe a generous amount of icing to create the toe portion of the shoe, and carefully pipe around the perimeter of the oval cookie.

Step

Add details like a bow, as we did here, using the black frosting.

Step

Pipe edges and dots using the black frosting, until you get the look you love. T

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