When you've got a craving for pizza that lingers past dinner, this is one dessert that cake can’t compete with! Everyone can be a master pizza chef with this tasty dessert. Just don’t skimp on the toppings! Bon appétit.
Recipe Time
20 to 30 min
Difficulty
Beginner
Servings
10 to 12 Servings
Ingredients:
- 2 c. Baking Mix
- 2/3 c. Sugar
- 1/3 c. Milk
- 5 Tbsp. Shortening
- 1 Egg
- 1 t. Vanilla
- 2 c. Red Frosting
- 3 oz. Grated Almond Bark or White Chocolate
Step
1
Mix baking mix, sugar, milk, shortening, egg and vanilla until well blended.
Step
2
Use ice cream scoop to drop dough onto prepared cookie sheets. Flatten slightly.
Step
3
Bake at 350ºF for 8 - 10 minutes.
Step
4
Once cookies have cooled frost with red frosting.
Step
5
Sprinkle with almond bark and decorate with your favorite candy pizza toppings. We used fruit rolls, Tootsie Rolls®, and gummy fruit slices.